Ingredients:
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2 cups of watermelon, cubed
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1 cucumber, sliced thinly
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1/2 cup of feta cheese, crumbled
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1/4 red onion, thinly sliced (optional)
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Fresh mint or basil leaves for garnish (optional)
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1-2 tbsp olive oil
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1 tbsp fresh lime juice or lemon juice
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Salt and pepper to taste
Instructions:
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Prepare the ingredients: Cube the watermelon, slice the cucumber, and crumble the feta cheese.
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Combine: In a large bowl, gently toss together the watermelon, cucumber, and feta cheese.
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Add dressing: Drizzle the olive oil and lime or lemon juice over the salad. Season with salt and pepper to taste.
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Garnish: Add thinly sliced red onion (if using) and fresh mint or basil leaves on top for extra flavor and color.
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Chill: If possible, chill the salad in the fridge for about 10-15 minutes before serving. This lets the flavors meld together.
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