Pineapple Strawberry Swirled Slushies

Ingredients:

• 1 ½ cups frozen pineapple chunks

• 1 ½ cups frozen strawberries

• 1 cup coconut water (or regular water)

• 2 tablespoons honey or sugar (optional)

• Juice of 1 lime

• Ice (optional, depending on how thick you like your slushie)

Instructions:

1. Blend the Pineapple: In a blender, add the frozen pineapple, ½ cup coconut water (or regular water), and 1 tablespoon of honey or sugar (if you want extra sweetness). Blend until smooth. If it’s too thick, add more coconut water, a little at a time, until you get your desired consistency.

2. Blend the Strawberries: In the same blender (you can rinse it out first or not, depending on how swirly you want the flavors to mix), add the frozen strawberries, the remaining ½ cup of coconut water, and lime juice. Blend until smooth. You can also sweeten it with more honey or sugar if you want.

3. Serve: Pour the pineapple mixture into glasses, then add the strawberry mixture on top. Use a straw or spoon to gently swirl the two together, creating that beautiful, layered effect!

4. Optional Garnishes: Add a slice of lime or a fresh strawberry on the rim for a fun touch, or even a small mint leaf for extra color and flavor.