Pineapple Cucumber Salad

Here’s a fresh and tasty Pineapple Cucumber Salad recipe for you — perfect for a light, refreshing side dish!

Pineapple Cucumber Salad

Ingredients:

• 2 cups fresh pineapple, diced

• 1 large cucumber, thinly sliced or diced

• 1 small red onion, thinly sliced (optional)

• 1/4 cup fresh cilantro, chopped

• 1-2 tablespoons fresh lime juice (about 1 lime)

• 1 tablespoon honey or agave syrup (optional, for a touch of sweetness)

• Salt and pepper, to taste

• Optional: 1 small jalapeño, finely chopped (for a bit of heat)

Instructions:

1. Prepare the ingredients: Dice the pineapple, slice or dice the cucumber, and thinly slice the red onion if using.

2. Combine: In a large bowl, toss together pineapple, cucumber, red onion, and cilantro.

3. Make the dressing: In a small bowl, whisk lime juice, honey (if using), salt, and pepper.

4. Dress the salad: Pour the dressing over the salad and toss gently to combine.

5. Optional kick: Add jalapeño if you want a spicy twist.

6. Chill & serve: Let the salad chill in the fridge for 15-20 minutes before serving for the flavors to meld. Serve cold.