Cookies Made From Brownie Mix

Here’s a simple and delicious Cookies Made from Brownie Mix recipe — chewy, fudgy, and super easy to make!

🍪 Brownie Mix Cookies

Ingredients:

• 1 (18–19 oz) box of brownie mix

• 2 eggs

• 1/4 cup vegetable oil (or melted butter for extra richness)

• 1/4 cup all-purpose flour

• Optional mix-ins:

  • 1/2 cup chocolate chips, M&Ms, or nuts

  • 1 tsp vanilla extract

  • A pinch of salt (if using unsalted brownie mix)

Instructions:

1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.

2. In a medium bowl, combine the brownie mix, eggs, oil, and flour. Stir until fully combined. The dough will be thick like cookie dough.

3. Fold in any optional mix-ins (e.g., chocolate chips, chopped nuts).

4. Use a cookie scoop or spoon to form tablespoon-sized balls. Place them 2 inches apart on the baking sheet.

5. Bake for 9–11 minutes, or until the edges are set and the centers look slightly soft.

6. Let cookies cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

✅ Tips:

• Don’t overbake! They’ll firm up as they cool.

• Add a sprinkle of sea salt on top before baking for a gourmet touch.

• You can chill the dough for 15–30 minutes if it’s too sticky.