Ingredients:
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1 ripe banana
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1/2 cup fresh lemon juice (about 1 lemon)
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1/2 inch fresh ginger (grated)
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1/2 cup Greek yogurt or plant-based yogurt (optional for creaminess)
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1 cup water or coconut water (or almond milk for a richer taste)
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1-2 teaspoons honey or maple syrup (optional, depending on sweetness)
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Ice cubes (optional, for chill)
Instructions:
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Prepare the ingredients: Peel the banana and break it into chunks. Grate the ginger to release its juice.
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Blend: In a blender, add the banana, lemon juice, ginger, yogurt (if using), water or coconut water, and sweetener.
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Blend until smooth: Blend for 30 seconds or until everything is well combined and smooth.
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Adjust: Taste and adjust sweetness or acidity by adding more honey or lemon if needed.
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Serve: Pour into a glass, add ice cubes if desired, and enjoy!