Here’s a delicious Avocado Toast 4 Ways recipe — simple, flavorful variations for different moods or meals. Each makes 1 serving but can be easily scaled.
🌱 1. Classic Avocado Toast
Ingredients:
-
1 slice sourdough or whole-grain bread, toasted
-
½ ripe avocado
-
Pinch of salt and pepper
-
Optional: squeeze of lemon juice, drizzle of olive oil
Instructions:
-
Mash avocado in a bowl with salt, pepper, and lemon juice.
-
Spread onto toast, drizzle with olive oil if desired.
🍳 2. Avocado + Egg
Ingredients:
-
1 slice toast
-
½ avocado
-
1 egg (poached, fried, or soft-boiled)
-
Salt, pepper, red pepper flakes
Instructions:
-
Mash avocado on toast.
-
Top with cooked egg.
-
Sprinkle with salt, pepper, and red pepper flakes.
🍅 3. Caprese Avocado Toast
Ingredients:
-
1 slice toast
-
½ avocado
-
Cherry tomatoes, halved
-
Fresh mozzarella, sliced or mini balls
-
Fresh basil leaves
-
Balsamic glaze
Instructions:
-
Mash avocado on toast.
-
Top with tomatoes, mozzarella, and basil.
-
Drizzle with balsamic glaze.
🥑 4. Spicy Chickpea Avocado Toast
Ingredients:
-
1 slice toast
-
½ avocado
-
¼ cup canned chickpeas (rinsed & mashed slightly)
-
Pinch of cumin, paprika, and chili flakes
-
Salt, lemon juice
Instructions:
-
Mix chickpeas with spices, lemon juice, and a pinch of salt.
-
Mash avocado on toast.
-
Spoon chickpea mixture on top.