Air Fryer Salmon

Air Fryer Sandwich Recipe

Ingredients:

• 2 slices of bread (any kind you like)

• 2-3 slices of cheese (cheddar, mozzarella, or your favorite)

• Deli meat (turkey, ham, chicken, etc.) or grilled vegetables for a vegetarian option

• Butter or olive oil spray

• Optional toppings: lettuce, tomato, pickles, mustard, or mayonnaise

Instructions:

1. Preheat the Air Fryer:
   Preheat your air fryer to 370°F (190°C) for about 3-5 minutes.

2. Assemble the Sandwich:

   • Butter one side of each slice of bread or lightly spray with olive oil.

   • Place a slice of cheese on one piece of bread.

   • Add your choice of deli meat or veggies on top of the cheese.

   • If you’re using more cheese, add it on top of the meat or veggies.

   • Place the second slice of bread on top, buttered side facing out.

3. Cook in the Air Fryer:

   • Place the sandwich in the air fryer basket, making sure it fits comfortably.

   • Air fry at 370°F (190°C) for about 5-7 minutes, flipping halfway through to ensure both sides get crispy and golden.

4. Check and Serve:
   Once both sides are golden brown and the cheese has melted, remove the sandwich from the air fryer. Let it cool for a minute before cutting it in half.

5. Optional Toppings:
   Add any extra toppings like lettuce, tomato, or condiments to your liking before serving.