Air Fryer Baked Sweet Potato:

Air Fryer Baked Sweet Potato:

Ingredients:

• 1 large sweet potato (or more, depending on your air fryer size)

• Olive oil (optional)

• Salt (optional)

Instructions:

1. Prep the sweet potato:

   • Wash the sweet potato thoroughly and pat dry.

   • Pierce the sweet potato several times with a fork to allow steam to escape during cooking.

   • (Optional) Rub the sweet potato lightly with olive oil and sprinkle with a little salt for crispy skin and extra flavor.

2. Preheat the air fryer:

   • Preheat your air fryer to 390°F (200°C) for about 3-5 minutes.

3. Air fry the sweet potato:

   • Place the sweet potato in the air fryer basket.

   • Cook for 35-40 minutes at 390°F (200°C), flipping halfway through cooking to ensure even doneness.

4. Check for doneness:

   • The sweet potato is done when it’s soft and easily pierced with a fork.

   • If it needs more time, cook in 5-minute increments until fully tender.

5. Serve:

   • Cut the sweet potato open and add your favorite toppings like butter, cinnamon, brown sugar, sour cream, or anything you like.