A simple and refreshing recipe that combines lemons and cloves is Lemon & Cloves Infused Water, which is a great way to enjoy both flavors for a detoxifying and aromatic drink. Here’s how you can make it:
Lemon & Cloves Infused Water
Ingredients:
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1 lemon (sliced)
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3-4 whole cloves
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1-2 teaspoons of honey (optional, for sweetness)
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3-4 cups of water (cold or room temperature)
Instructions:
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Prepare the Lemon: Slice the lemon into thin rounds or wedges. If you prefer a stronger lemon flavor, you can also gently squeeze the slices before adding them to the water.
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Add the Cloves: Drop the whole cloves into the water along with the lemon slices. You can use more or fewer cloves depending on how strong you want the spice to be.
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Sweeten (Optional): If you like a bit of sweetness, stir in 1-2 teaspoons of honey to the water. Stir well until it dissolves.
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Infuse: Allow the water to infuse for at least 30 minutes, but ideally for 2-3 hours in the fridge. The longer it sits, the more intense the flavors.
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Serve: Serve chilled over ice for a refreshing drink. You can even add a few extra slices of lemon for garnish.
This is a simple and naturally flavored drink that is not only hydrating but can also offer some soothing benefits thanks to the combination of lemon (which is rich in vitamin C) and cloves (which have anti-inflammatory properties).