3-INGREDIENT OREO FUDGE

Here’s a super simple 3-Ingredient Oreo Fudge recipe for you:

Ingredients:

• 1 (14 oz) can sweetened condensed milk

• 12 oz white chocolate chips (or white chocolate baking bars)

• About 15-20 Oreos, roughly chopped

Instructions:

1. Prepare your pan: Line an 8×8 inch baking dish with parchment paper or foil, leaving some overhang for easy removal.

2. Melt the fudge base: In a microwave-safe bowl, combine the sweetened condensed milk and white chocolate chips. Microwave in 30-second intervals, stirring well after each, until completely smooth and melted.

3. Add Oreos: Fold in most of the chopped Oreos, saving a few pieces for topping.

4. Pour & chill: Pour the mixture into the prepared pan and spread evenly. Sprinkle the remaining Oreos on top, pressing down gently.

5. Set: Refrigerate for at least 2 hours or until firm.

6. Serve: Lift the fudge out using the parchment paper edges, cut into squares, and enjoy!