🧀 Baked Egg Whites with Cheese (Simple Recipe)
Ingredients:
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6 egg whites
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1/2 cup shredded cheese (cheddar, mozzarella, or feta work great)
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Salt and pepper to taste
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Optional: chopped spinach, tomatoes, or herbs (like chives or parsley)
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Butter or cooking spray (for greasing)
Instructions:
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Preheat oven to 375°F (190°C).
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Grease a small baking dish or muffin tin.
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In a bowl, whisk egg whites with salt and pepper.
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Stir in cheese and any optional ingredients.
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Pour into the dish or muffin cups.
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Bake for 20–25 minutes, or until set and slightly golden on top.
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Serve warm!