That sounds like an epic comfort food mashup — a Parmesan Garlic Bacon Cheeseburger Lasagna combines layers of savory, cheesy, garlicky, meaty goodness into one indulgent dish. Here’s a recipe to make this wild and delicious creation:
🧄🧀 Parmesan Garlic Bacon Cheeseburger Lasagna
Ingredients
For the Meat Layer:
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1 lb ground beef
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6 slices bacon, chopped
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1 small onion, finely chopped
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2 cloves garlic, minced
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1 tsp Worcestershire sauce
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Salt and pepper, to taste
For the Cheese Sauce:
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3 tbsp butter
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3 tbsp flour
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2 cups whole milk
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1 ½ cups shredded sharp cheddar cheese
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½ cup grated Parmesan cheese
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1 tsp garlic powder
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Salt and pepper, to taste
Other:
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9 lasagna noodles, cooked and drained
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1 cup shredded mozzarella cheese (for topping)
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½ cup grated Parmesan cheese (for topping)
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Chopped parsley or green onions (optional, for garnish)
Instructions
1. Cook the Meat
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In a large skillet over medium heat, cook chopped bacon until crispy. Remove and drain on paper towels.
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In the same pan, cook ground beef and onions until browned. Drain excess grease.
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Add garlic, Worcestershire sauce, salt, pepper, and the cooked bacon back in. Stir well and set aside.
2. Make the Cheese Sauce
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In a saucepan, melt butter over medium heat. Whisk in flour and cook for 1-2 minutes.
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Gradually whisk in milk and cook until thickened (about 5 minutes).
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Stir in cheddar cheese, Parmesan, garlic powder, salt, and pepper. Mix until smooth and cheesy.
3. Assemble the Lasagna
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Preheat oven to 375°F (190°C).
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In a 9×13 baking dish, spread a small amount of cheese sauce.
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Layer: 3 noodles → ⅓ of the meat mixture → cheese sauce.
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Repeat layers (noodles, meat, sauce) until all used. Top with remaining noodles, pour remaining cheese sauce over top.
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Sprinkle mozzarella and Parmesan on top.
4. Bake
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Cover with foil and bake for 25 minutes.
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Uncover and bake another 10-15 minutes until bubbly and golden.
5. Garnish & Serve
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Let rest 10 minutes before slicing.
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Top with chopped parsley or green onions if desired.
Optional Additions
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Pickles: Add chopped pickles between layers for a cheeseburger vibe.
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Tomato slices: Layer in some thinly sliced tomatoes.
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Spicy kick: Add jalapeños or hot sauce to the meat layer.