Ingredients:
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Greek yogurt (1-2 cups)
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Jello powder (any flavor, about 1 small packet or 3 oz)
Instructions:
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Mix: In a bowl, combine the Greek yogurt with the Jello powder.
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Stir: Mix them together until the Jello powder is fully incorporated into the yogurt. The mixture will thicken and take on the color and flavor of the Jello.
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Chill: Let it sit in the fridge for about 15-30 minutes to thicken further, though you can eat it right away if you’re in a hurry!